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Private dining & events

The Cut Bar & Grill offers private & semi private dining spaces located in the main dining room that are perfect for group bookings as well as a large private dining room suitable for cocktail and sit down events.


The Cut Bar & Grill serves up the finest cuts of premium Australian beef alongside a beautiful selection of seafood all cooked to absolute perfection.


Awarded 3 Goblets in 2016 by Gourmet Traveller Wine and 2015 ‘Australian Wine List of the Year’ awards, The Cut features an expertly considered wine list that features a unique mix of varietals from big-name producers and emerging winemakers.

At a glance

The Private Dining Room – up to 120 guests
Semi Private Dining Room – 14 guests