The Cut Bar & Grill
16 Argyle Street, The Rocks
Opening Hours
Monday – Friday, 12 – 3pm, 6:00 – 10:30pm
Saturday, 5:30 -11pm
Sunday, 5:30 – 10pm
Easter
Good Friday – Dinner Only
Easter Saturday – Dinner Only
Easter Sunday – Dinner Only
Anzac Day – Dinner Only
Make a Booking
Looking to book your next function?
Click here to check our private dining rooms and functions packs
Contact
Addres
16 Argyle Street, The Rocks
Restaurant Contact
+61 2 9259 5695
[email protected]
Opening Hours
Monday – Friday, 12 – 3pm, 6:00 – 10:30pm
Saturday, 5:30 -11pm
Sunday, 5:30 – 10pm
Information
Reservations Office Hours
Monday – Friday 9am – 8pm
Saturday 10am – 8pm
Sunday 10am – 6pm
Payment
We accept payment using all major credit cards (including UnionPay) and Eftpos. Please note all credit card payments will incur a 1.5% processing fee and all debit card transactions will incur a 0.5% processing fee. All Eftpos no charge. A 15% surcharge applies on all public holidays.
We accept Good Food Gift Cards & Gourmet Traveller Gift Cards
Rockpool Dining Group Head Office
Level 2, 33 Playfair Street, The Rocks
+61 2 9259 5600
Work at The Cut Bar & Grill
We acknowledge that our most valuable assets are our staff and we pride ourselves on a training program aimed at developing future industry leaders. A position in the Rockpool Dining Group comes with the possibility of career progression across multiple venues, overseas opportunities and the lure of working with some of Australia’s leading chefs and producers.
Learn more and apply here.
